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Researcher Peter Jackson @sheffieldgeog cited food waste as an area where people want to be frugal, but (found) other influences combine to create waste: limited opportunities to buy fresh food daily or retail practices based on high-volume purchasing.

👉 erc.europa.eu/projects-figures
RT @EU_Commission: Let's stop food waste together.

This weekend, around 150 citizens will meet in Brussels to discuss…

🐦🔗: n.respublicae.eu/ERC_Research/

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