📣 To all stakeholders interested or involved in the #RiskAssessment of cell culture-derived #foods & #FoodIngredients

⏳ 1⃣ week left to register to our #ScientificColloquium 27
on 🗓️11 -12/5/23

Don't miss the deadline!
⏰30/3/2023

ℹ️ & ✍️ at http://europa.eu/!98jRN4

🐦🔗: https://n.respublicae.eu/EFSA_EU/status/1639160460388990976