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🇪🇺Kommission verschärft die Vorgaben zum Höchstgehalt von Arsen in Lebensmitteln:
➡️Senkung der zulässigen Konzentration von anorganischem Arsen in weißem Reis
➡️Festlegung neuer Grenzwerte für Arsen z. B. in Lebensmitteln auf Reisbasis

🔗europa.eu/!G448P9
RT @EU_Health: The aims to address key risk factors, including carcinogenic substances in food.

⬇ Arsenic is one of them and today we are taking measures to lower its levels…

🐦🔗: n.respublicae.eu/EUinDE/status

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