Extreme weather conditions are the new normal. Drought, heat, freeze, declining cropland. Both the wine sector and the regulations have to adapt to these circumstances.
Producers need to move along their costumers’ needs in terms of variety, alcohol degree and packaging.
We have to teach the youth the moderate consumption and how to enjoy it. Meanwhile, let's open our ears to their wishes.
We shall resist all attacks by extremists of cancel culture even in the wine sector.