RT @EFSA_EU: Our draft scientific opinion on the Tolerable Upper Intake Level for #vitamin D is open for #PublicConsultation

The draft also proposes a conversion factor to use for calcidiol monohydrate for labelling purposes

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⏰5/6/23

https://connect.efsa.europa.eu/RM/s/publicconsultation2/a0l09000004LaL6/pc0451 https://t.co/tE3KvzemA6

🐦🔗: https://n.respublicae.eu/Food_EU/status/1650801510639366144