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#DYK❓ Saccharin is safe for human consumption, and its Acceptable Daily Intake (ADI) has increased from 5 to 9 mg/kg of body weight!
Our plain language summary explains the science in simple terms—check it out here ⤵️
#FoodAdditives #sweeteners
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https://nitter.privacydev.net/EFSA_EU/status/1871503586812903898#m
